Mombasa isn’t just about the sights; it’s about the tastes and the experiences that come with them. Indulging in street food here is an experience that connects you with the city’s culture. Let’s now explore the best street food in Mombasa you must try.
1. Mahamri
Mahamri are fluffy triangular-shaped donuts that you can find at many street-side stalls. These golden treats are typically enjoyed during breakfast or as a snack throughout the day. Pair them with your cup of chai, and you have a perfect start to your day.
2. Viazi Karai
If you’re a fan of potatoes, you’re in for a treat with Viazi Karai. These fried potato slices coated in a crispy batter create a delightful crunch with every bite. Often enjoyed as a snack or appetizer, they are best savored when dipped in a tangy tamarind sauce or spicy chutney.
3. Mbaazi
Mbaazi (pigeon peas) are a nutritious treat sold at some street food joints, especially in the morning. Often prepared with spices and coconut milk, they pack a flavorful punch. They are commonly served alongside chapati or rice. Each bite feels wholesome, making you feel like you’re taking in the essence of Kenyan coastal culture.
4. Mishkaki
Mishkaki are skewered beef or chicken marinated with spices and grilled to perfection. The best part? You can find vendors serving them fresh off the grill. A classic street food in Mombasa, they are often served with a side of kachumbari, a fresh tomato and onion salad.
5. Bhajia
Crispy on the outside and soft on the inside, Bhajia is a delightful fried snack. It’s made from potatoes, onions, and chickpea flour. This street food is seasoned with a hint of spice. Bhajias are frequently enjoyed with chutney or a tangy dipping sauce.
6. Shawarma
Shawarma in Mombasa is a fusion of Middle Eastern flavors with local flair. Often stuffed with spiced meat, fresh veggies, and a drizzle of garlic sauce, it is a tasty treat to your taste buds. This is a convenient meal on the go. It has certainly made its mark on the Mombasa street food scene.
7. Chapati
Though chapati is simple, its versatility makes it a staple in Mombasa’s street food culture. Soft and flaky, chapati pairs wonderfully with almost any stew. Whether you enjoy it with bean stew, tea, or as a wrap for mishkaki, it’s an experience that embraces the warmth of Kenyan hospitality.
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8. Samosa
These crunchy pastries are filled with a mix of spiced meat or lentils and are perfect as a snack any time of the day. Mombasa’s samosas have a unique twist, often featuring local spices that elevate the flavors. You’ll love the contrast between the crispy exterior and warm filling when you bite into a freshly fried samosa.
9. Nyama Choma
Nyama Choma translates to “grilled meat,” — a beloved Kenyan dish. The meat is marinated and cooked over an open flame, giving it a smoky flavor. Whether you prefer beef, goat, or chicken, this is a must-try for your food adventure in Mombasa. Pair it with ugali and kachumbari for a complete meal.
10. Mayai Pasua
Mayai pasua is a snack comprising a boiled egg, onions, pepper, and tomatoes. Vendors selling this snack mostly move from point to point selling it. Some pack the eggs in baskets covered with polythene papers to keep them warm.
11. Smokie Pasua
Satisfy your cravings with smokie pasua – a smoked sausage served with kachumbari and tomato sauce. It’s a street food delight that’s easy to eat while exploring the city. You’ll love the unique combination of flavors that make it a beloved option among locals.
12. Mahindi Choma
A street adventure is never complete without mahindi choma, — grilled maize on the cob. This popular street food in Mombasa is often sold at roadside stands, especially during evenings. It’s deliciously smoky, and vendors typically add a sprinkle of salt or chili powder for an extra kick.
13. Njugu Karanga
Njugu karanga, or roasted peanuts, are a tasty and nutritious street snack. Often seasoned with salt, they’re perfect for munching while exploring Mombasa. Their satisfying crunch keeps you coming back for more, and they can be enjoyed at any time of the day.
14. Muhogo (Cassava) Crisps
Muhogo crisps are thinly sliced and deep-fried cassava. This snack is often served with a sprinkle of salt or chili and is perfect for any time of day. Savoring these crispy delights while enjoying a sunset along the coast makes for an unforgettable experience.
15. Mabuyu
To cap off our list of Mombasa street food, we have mabuyu or baobab seeds. These sweet and tangy snacks are often coated with sugar and come in different colors. They remind many locals of childhood, filled with memories of snacking on these delightful treats while playing outside.
Tasty food in Mombasa
Mombasa is more than just beautiful beaches and rich history; it’s also a haven for street food lovers. The mouth-watering aromas from food stalls beckon you to dive into the vibrant culinary scene. Grab a friend and start your street food adventure in Mombasa today.